Friday, February 24, 2017

Angela's Fudge Brownies

1 1/3 c. flour 2/3 c. vegetable oil
2 c. sugar 4 eggs, lightly beaten
¾ c. cocoa 2 t. vanilla
1 t. baking powder 1 c. chopped nuts (optional)
½ t. salt
½ c. chopped nuts (optional

In a mixing bowl, combine the first six ingredients. In another bowl, combine oil, eggs and vanilla; add to dry ingredients. Do not overmix. Spread in a 9x13 pan. Sprinkle with nuts if desired. Bake at 350 degrees for 25-30 minutes until toothpick inserted in the middle comes out clean. Sift powdered sugar on top when hot if desired.

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